Our client, a leading crop processing company, made a strategic decision to become a forerunner in de-fossilizing the sugar industry As part of this journey, our client asked us to work with them to design and evaluate options for a CO2-reduced sugar offering.

In view of changing customer needs and environmental regulations, our client, a leading producer in the food industry, asked for our guidance to ensure long-term competitiveness and identify short-term monetization options. With investments already directed toward emission reduction, the client soug...